Young Chefs: Around the WorldWith Birgit Eichinger
January 20 – April 6, 2024
w/ Birgit Eichinger
Saturdays, 10:00am – 12:00pm
(NO classes 2/17 & 3/30)
Calling all chef wannabes–beginners and intermediate levels welcome! Begin your journey into the World of Culinary Arts with Chef E as she teaches you the ins and outs of the kitchen, while creating spectacular dishes.
Each class will focus on a different country as you learn to grow in your cooking abilities and expand your recipe repertoire beyond the basics. Students prepare full meals and enjoy it with the each other at the end of each class. Every week will be surprisingly delicious!
This is a 9-week, 2 hour Saturday class.